Annex 1 - Mandatory Conditions
The restrictions on the times during which the licence authorises the sale by retail of alcohol on the premises, set out in part M of the Licensable Activities section of this licence do not prohibit:
(a) during the first twenty minutes after the above hours, the taking of
the alcohol from the premises unless the alcohol is supplied or taken in an open vessel;
(b) consumption of the alcohol on the premises or the taking of sale or supply of alcohol to
any person residing in the licensed premises;
(c) the ordering of alcohol to be consumed off the premises, or the despatch by the vendor of
the alcohol so ordered;
(d) the sale of alcohol to a trader or club for the purposes of the trade or club;
(e) the sale or supply of alcohol to any canteen or mess, being a canteen in which the sale or
supply of alcohol is carried out under the authority of the Secretary of State or an
authorised mess of members of Her Majesty’s naval, military or air forces;
(f) the taking of alcohol from the premises by a person residing there; or
(g) the supply of alcohol for consumption on the premises to any private friends of a person
residing there who are bona fide entertained by him at his own expense, or the
consumption of alcohol by persons so supplied; or
(h) the supply of alcohol for consumption on the premises to persons employed there for the
purposes of the business carried on by the holder of the licence, or the consumption of
liquor so supplied, if the liquor is supplied at the expense of their employer or of the
person carrying on or in charge of the business on the premises.
No supply of alcohol may be made under the premises licence:-
(a) at a time when there is no designated premises supervisor in respect of the premises
licence,
or
(b) at a time when the designated premises supervisor does not hold a personal licence or
his personal licence is suspended.
Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
Annex 2 - Conditions consistent with the Operating Schedule
The premises shall not be occupied by more than 210 persons at any time.
Whenever entertainment is taking place inside the premises, all windows and doors, shall be kept shut save for entrance and exit purposes.
The premises shall be operated in participation with the local ‘Pubwatch’ scheme.
No irresponsible sales promotions of alcoholic beverages, which encourage binge drinking, shall be offered to customers.
There shall be in place for the premises a policy to prevent the sale or supply of alcohol to persons under 18 years of age. That policy will require any person who appears to be under the age of 21 years to produce a recognised proof of age card accredited under the Proof of Age Standards Scheme (PASS) or if a proof of age card is not available a photo driving licence or passport indicating that they are over 18 years of age.
All fire alarms at the premises shall be inspected and tested annually by a qualified engineer. contract.
All gas installations at the premises shall be inspected and tested annually by a qualified engineer.
The electrical installation at the premises shall be inspected and tested annually by a qualified engineer.
All fire alarms at the premises shall be inspected and tested annually by a qualified engineer. contract.
Appropriate notices shall be displayed at the exits to the premises, asking customers to leave quietly with respect for local residents when leaving the premises.
No persons under the age of 18 years shall be allowed access to any part of the premises after 21:00 hours on any day.
The dining room of the premises shall be designated a no smoking area.
A free phone taxi service shall be available for use by customers.
The premises, including all emergency exiits shall be checked for safety prior to each occasion that the premises are opened to customers.
Annex 3 - Conditions attached after a hearing by the licensing authority
None
Annex 4 - Plans
See attached plan referenced FYPL 0076