Annex 1 - Mandatory Conditions
N/A
Annex 2- Conditions Consistent with the Operating Schedule
The Premises Licence Holder shall, where appropriate, work with the Responsible Authorities to ensure the promotion of the four licensing objectives.
All shift running managers shall have been given safety and security training.
The premises licence holder shall maintain a CCTV system in operation on the premises while open to the public. Access to the CCTV system shall be provided to Police Officers and Council Officers at their request.
The premises licence holder shall comply, as far as reasonably practicable, with relevant Health and Safety and Fire Safety legislation. All required health and safety risk assessments and fire safety risk assessments shall be undertaken in writing and reviewed on a regular basis.
All doors shall be self closing and customers shall be encouraged to be considerate to the premises neighbours and limit noise both when ordering food and on leaving the local area.
All restaurant staff shall attend comprehensive safety training.
Annex 3 - Conditions Attached following a Hearing of the Licensing Authority
N/A
Annex 4 - Plans
See attached plan referenced FY PN0051